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"Wine Thing" Starts with Showdown on Sacramento St.


I have a dark side, and I freely admit it. I know for certain the flaw in my character is genetic, traceable to my Moffat ancestors sprung from the border counties of Scotland who, as a clan, were disbanded because of unrepentent anti-social behavior. We were Border Reivers, raiders and plunderers who pretty much just liked to fight.

I am nearly always able to keep these DNA-imprinted liabilities in check. The day of Wine Thing, however, the burden of the family legacy was rekindled.


We had spent literally weeks getting everything prepared for our four-hour mega wine tasting and sale. It was a daunting process, from lining up the wineries and distributors, to buying glasses, to printing wine lists, arranging for food and setting up the store. Laura, Drew, Aaron, Alya and I started at 6:30 a.m. by loading all of the bar stools and furniture into a trailer so we could free up as much room as possible in the store.

By the time we were ready to throw open the doors, I was pretty much fried. And we still had the sale to do, plus serve our regular Saturday evening crowd. We would not be going home until at least 10 p.m.

There were just a few people waiting in front at noon, which concerned me because I had early visions of thirsty wine tasters, pockets bulging with cash, standing in an orderly queue to enter Carpe Vino. Soon enough, though, eager tasters were streaming in the door. Customers first paid a tasting fee at Carpe Vino and were directed to Mary Belle's Restaurant to commence tasting. Later, they would return to the main store where they could also make their purchases.

Ten of us, including five Carpe Vino regulars who were conscripted as "volunteers," wore Merlot-colored T-shirts with the store logo silk-screened on the back with the word "SECURITY" in huge block letters. I thought it was funny--the notion of bouncers at a wine tasting.

I was standing outside talking to Debra Smith, a volunteer who was directing tasters to Mary Belle's, when I saw six regulars from the California Club had formed a human gauntlet through which Carpe Vino customers had to pass to get to the restaurant three doors away. At that moment, two women were struggling through, and the Cal Club boys were hooting up a storm.
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Wine Thing Starts with a Showdown
Wine Mine
Specials

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In the six months Carpe Vino has been in business, we have peacefully coexisted with our neighbors at the Cal Club. From time-to-time it has been challenging, when motorcycles roar into Old Town and take over the streets during bike runs. When 10 bikes fire up in unison and set off the alarms of parked cars, I smile at my customers and say, "You have to love the local color." And it really is part of the imbedded charm of Old Town.

But on this day, the day of Wine Thing, I was not in the mood for local color.

Without a thought about what I was going to do or say, I left Debra in mid scentence and stumped over to the gauntlet. "What the fuck are you guys doing?" I inquired.

At first there was stunned silence. Then they all started to talk at once. . .

"What do you mean. . .we're ain't doin' nothin!" "Hey man, what are you doin'?"

"We're just standin' here."

"Bullshit," I said. "You're harrassing my customers, and you know it. And it isn't gonna happen today. Get off the street till this over."

Dirty Johnnie, a regular and part-time bartender at the Cal Club, did not like my approach.

"We can stay out here as long as we like."

"Listen, man. . .I've got way too much money invested in my business and in this event for you guys to screw it up. These women feel safe in my bar, and now you're scaring them. Cut it out, now."

I wheeled around and started back to Carpe Vino. I could feel my face was crimson, and my heart was thumping in my chest. Then Dirty Johnnie pulled my chain.

Calmly and cooly he said "I'm doing all I can to restrain myself."

The last time I was in a fist fight was 32 years ago. I was a 20-year old sailor stationed at a training center in Pensacola, Florida. It was a Saturday afternoon, and I was laying in my rack, reading. I even remember the book: James Michener's "The Drifters."

The door to the room I shared with three other sailors opened and a young man came in bouncing a basketball. He asked the whereabouts of a roommate, and I said I had no idea where he was or when he would return.

"That's okay, I'll wait," he replied and sat down on an empty bed and continued bouncing the ball.

"Hey, man, I'm trying to read."

Bounce, bounce, bounce.

"Get the hell outta here."

Bounce, bounce, bounce.

"I can stay here as long as I want."

"Get outta here now."

Bounce, bounce, bounce.

I rose deliberately and grabbed my irritant by the collar. As I pulled him up off the bed, he took a full swing and hit me flush on the jaw. For an instant I saw stars.

And then the Border Reiver in me exploded. I hit him just once, a straight right hand, and he crashed though the door, bashing his head on the cinderblock wall of the hallway. Blood spewed everywhere. Navy medics were summoned and the NBA wannabe was stitched up at the infirmary.

After reviewing the incident report, the commanding officer declined to order a captain's mast to formally charge me with assault. My Chief Petty Officer told me the Captain said the other sailor struck first, and, afterall, he probablly deserved what he got.

Now, on a sunny afternoon a lifetime later on Sacramento Street, that same ire was ignited in me. I spun around and shot back, "You wanna see restraint. . .you're looking at it." At that moment, I was ready to go. . .bring it on, right here, right now. I don't care.

Dirty Johnnie and I were face to face, nose to nose. "This is my street today, stay off of it til this is over. . .you got it?"

Then, on my right, I sensed a mountain moving.

I turned my head to see a very large man, deeply tanned, dark receding hair, wearing heavy, black-rimmed sun glasses. He didn't say a word. He didn't have to. He just stood there in the doorway of the California Club.

For a moment, the bravado drained out of me, along with the blood in my face. I stepped back one pace. And then another.

Six against one is one thing. Taking this any further with mountain man was downright stupid. An instant standoff materialized, and I withdrew from the trouble zone. Moments later, the gauntlet evaporated. The streets were clear for the duration of Wine Thing.

Shortly, the large man approached me and introduced himself as "Ron." He let me know he weighs 360 pounds and was a 70's-era linebacker with the San Francisco 49ers. He said he has a Super Bowl ring. I invited Ron to participate in the tasting, and he bought a glass and spent an hour with us. I introduced him to my son and he said, "Drew. That's a nice name. I've had to go through life as Ronald."

As a peace offering, I asked Laura to take three, 33-ounce bottles of microbrew from Gold Hill winery over to the Cal Club as a peace offering. "No way I'm not going over there," she said shaking her head.

"Aw come on, baby, we gotta make nice."

Reluctantly, she complied, resting the bottles on the Cal Club bar saying, "These are from Gary."

An hour later, Johnnie, scrubbed clean and dressed smartly, walked into Carpe Vino and extended his hand to me. "Can we go outside and talk for a minute?" Profuse apologies were exchanged, and then Johnnie left me with this: "I know you are stressed from your big deal, but so am I. We're having a memorial for my girl friend tonight."

Paulie, a mid-40s woman I had noticed because of the bandanna she always wore to cover the fact that she was in chemo, had passed away suddenly. I did not know her name, but I had seen her many times in front of the Cal Club. I had no clue of her relationship with Johnnie.

Indeed, Paulie's memorial was held in the same Mary Belle's function room we used for Wine Thing.

Damn.

A fragile peace lingers on Sacramento Street. I drove by yesterday and pointed at Johnnie standing in his familiar spot in front of the Cal Club. He nodded in reply. Life goes on.

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This Web Site was last updated Nov. 2006.