Burger Night RETURNS to CV Menu!!!
WEDNESDAY NIGHT ONLY!!!
Wednesday (and only Wednesday) you can get this HALF-POUND ANGUS BURGER w/ toasted “everything” brioche bun, house fondue cheese, caramelized onions and steak fries! Available in both the restaurant and wine bar!
Drop by the Carpe Vino or submit your booking for tonight (or an up-coming night) simply by clicking the button below.