YOUR CHOICE!?! OR GET BOTH! TWO CARPE VINO MENU SPECIALS ONLY $13/EACH!!!

IMG_3930-9900000000079e3c

SMOKED PULLED PORK SANDWICH – $13

PITMASTER SPENCER SMITH is an expert when it comes to smoking meat(s), but when smoking “PORK BUTT” (aka pork shoulder) he’s truly a SAVANT!!!  At roughly 4am, Pitmaster Smith loaded “BIG BURDA” (CV’s SMOKER) up with some outstanding apple-wood logs which will permeate around our pork butts for most of the day.  Smoked to completion and earning their pink-ring of flavor, these babies will be shredded to perfection and doused in Pitmaster’s Smith Signature “SHRED SAUCE” (a Carolina-style mustard sauce, vinegar-based w/ little kick).  For only $13, this delicious SMOKED PULLED PORK SANDWICH will come with house-made slaw, butter pickles & a mound of crispy golden French Fries!!!

smoked pulled pork sandwich | house-made slaw, butter pickles & french fries - $13

IMG_3928-9900000000079e3c

ASIAN HOT CHICKEN – $13

Chefs Tim Dube and Olivia Poulos have been on a tear with weekend dining specials and this is THE HOTTEST ONE YET!  No seriously, it’s REALLY HOT!  Chefs Dube & Poulos are taking a spin at the famed NASHVILLE “HOT” CHICKEN while applying an Asian twist!  Fried to perfection this two-piece chicken meal (thigh and drum) is covered in our house-made “Asian-Inspired Hot Sauce” consisting of Korean chili flakes, Gochujang, hot chili oil, red pepper flakes and sambal!   For $13, your two-piece Asian Hot Chicken comes with Chinese bread, butter pickles and grilled corn w/ miso butter!

asian hot chicken | house-made butter pickles, chinese bread & grilled corn w/ miso butter - $13

Drop by Carpe Vino or submit your booking for tonight (or an up-coming night) simply by clicking the button below.

Screen Shot 2019-06-27 at 1.34.25 PM

More information
Carpe Vino (Find Us) 1568 Lincoln Way Auburn, CA 95603
Phone Number: 530-823-0320
Get Directions to Carpe Vino
Bar & Restaurant Hours Tuesday - Saturday
4:00pm - 10:00 p.m.
Closed: Sunday and Monday
Dining Room Hours Tuesday - Saturday
5:00 p.m. - 9:00 p.m.
Closed: Sunday and Monday
Make A Reservation Guests must be 10 years of age or older.
Reservations are suggested for preferred seating, especially on weekends.