Wine Club Tasting Notes Online. . . Exclusively
Welcome to Carpe Vino’s Wine Club Tasting Notes Online, where each month you’ll find information about all of our current selections. After wines have been billed and are ready to be picked up or shipped, Wine Club members will receive an email notification. Simply select the club in which you are enrolled below. You can view the tasting notes online, download a PDF and view notes for other clubs. The best part is all notes are archived, so if you cellar your wines, you can come back and locate any tasting notes.
Wine pricing shown with the notes is full retail; wine club pricing is shown on your receipt when you pick up your wine. We hope you find this process helpful and easy to use. And for your privacy, your membership information will be kept confidential. Carpe Vino does not share our information with any outside companies or other organizations.
Wine Club Tasting Notes for November
November is for Wine Lovers Like You
You don’t have to be a wine savant to salivate over what the Moffats are bringing to your table in November. Across the board, we’re serving up mostly limited production selections, though no matter how many cases were produced, it’s “all good”.
I’m particularly pleased about a very special pinot from Albatross Ridge, a truly boutique winery in Carmel producing all-estate wines. We purchased 25 cases, one of the biggest orders ever for the winery, and I picked it up at the winemakers home in Pacific Grove. . .he had it stacked in his living room! Now that’s what I call winery-direct.
Save these essential dates: We’re heading smack into the sweet part of the holiday season. As a warm up, our last prix-fixe of the year runs next week, November 18 to 23. The theme is “Fall in New England,” and Chef Alexander’s menu will transport you to Boston and beyond.
After that, plan to test drive the wines you may be serving for your Thanksgiving and holiday parties at our annual Holiday Tasting on Tuesday, December 2 from 6 to 8 p.m. when we’ll have 50 wines open for your approval. As a special treat, Scott and Judy Pruett will join us to pour their new releases. Two people per Wine Club membership; no non-member friends, please.
Then on Sunday, December 7 from 4 to 7 p.m. at the Blue Goose Events Center in Loomis, we’ll be hosting our annual Wine Club Holiday Party. We’ll be opening wonder juice, and Chef Alexander will strut his stuff, so please plan on joining us. If you do, the only price of admission is canned goods for our annual food drive. Again, members only, no exceptions (sorry).